Japanese Food Guide

The Sushi Train: Kaiten Sushi | Easy and delicious Japanese sushi

Sushi has been the most popular Japanese food worldwide ever since the California Roll was invented in the United States.…

5 years ago

Popular Japanese Dishes from Osaka

To Japanese people, Osaka is known as the capital of gastronomy. Some of Japan's most popular dishes were born and…

5 years ago

Tapioca & Crepes in Harajuku | A town full of cute

Harajuku doesn't just offer fashion, but it's also the place to go to satisfy your sweet cravings. You can find…

5 years ago

Kakigori Shaved Ice | A very popular dish among the Japanese

During the summer, temperatures in Japan can be quite high and the atmosphere gets very humid. This makes finding ways…

5 years ago

Many Kinds of Beers Unique to Japan

Beer has a shorter history in Japan than it has in most of the rest of the world, the reason…

5 years ago

Soy Sauce | The Secret to Delicious Japanese Cuisine

Soy sauce is an indispensable ingredient for Japanese cooking. The origins of soy sauce can be found in China, where…

5 years ago

Unagi in Japan | Very tasty, high quality fish

Unagi is eel prepared in the Japanese style. It is a very popular summer dish in Japan because of the…

4 years ago

Japanese Green Tea with a Long History and Rich Flavor

Did you know that Japanese tea originated in China, and was then slowly cultivated to different kinds of tea that…

4 years ago

Wasabi | Seasonings that are stimulating and add depth of flavor

Whether you like the spicy and intense flavor of wasabi or not, many Japanese dishes contain this green condiment. Do…

4 years ago

The Wonderful Flavor of Wine in Japan

There are old-world wines from France and Italy, new-world wines from California, South-Africa, and Chile, and then there is wine…

4 years ago